CAN’T TURN WATER INTO WINE, BUT I CAN TURN PIZZA INTO BREAKFAST.
PRE-ELEMENTARY SPECIFICATION SHEET
Julienne – Diced – Lamelle
Smell = mild, slightly sourish
Taste = mild, slightly sourish
Texture = flexible and elastic structure
Colour = creamy white colour
Appearance external = firm, not too soft
All ingredients have origin EU.
- Pasteurized skimmed Cow’s milk
- Palm oil
- Skimmed milk powder
- Microbial rennet
of wich saturated
of wich sugar
Suitable for vegetarians
Shelf life and storage conditions
Frozen: -18°C 12 months
After thawing consume within 5 days
Do not refreeze
Fat in DM
Microbiological specifications (limit)
Staphylococcus coag. pos.
Yeasts & moulds
Box = 6 units of 2 kg
Product is packed in foil within box
HS code = 21069098
EAN inner: TBC
Type = euro pallet
Pallet size = 120x80x105cm (LxWxH)
8 box per layer
5 layers per pallet
40 box per pallet
The product complies with these regulations:
General: EU852/2004, EU853/2004,
EU2073/2005, EU 1441/2007, EU 2073/2005 and EU 1441/2007. Labelling: EU1924/2006.
Food additives: EU1169/2011
Contact materials: EU1935/2004,
VO2020/1245 and VO10/2011
Our products are in accordance with
1999/2 CE and 1999/3 CE concerning Foods treated with ionizing radiations, we declare that the cheese and its ingredients did not undergo an ionizing treatment.
The product is considered non-GMO product according to the definition for GMO stated in EU Directive No 2001/18, art. 2, and thus require no GMO-labelling in accordance with EU Regulation (EC) No 1829/2003 and EU Regulation (EC) No 1830/2003 (with later amendments).
All rights to the information contained in this document belong to Numifood. This information is confidential and may not be passed on to third parties without prior written consent. The details given are intended only as a source of information.